In line with government legislation it is a requirement of the role for all colleagues aged 18 or over and working in care homes to be vaccinated against COVID-19, unless they have a medical exemption. You will be asked to provide evidence that you have had a full course of the COVID-19 vaccination, or declare that you have a medical exemption.
Your key responsibilities as the Catering Assistant will consist of:
– Ensure full area of responsibility is clean, appropriately presented and stocked at all times
– Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
– Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
– Operate the till point as required throughout service, ensuring correct procedures are used
– Ensure all complaint handling is dealt with professionally and in line with procedures
– Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
– Ad-hoc duties to support the catering team and services
The experience and knowledge we are looking for from the future Catering Assistant include:
– Genuine interest in customer service excellence
– A great team player
– Catering experience desirable but not essential